Natural_Multi_Grain_Flour_(Pack_of_2)
Natural_Multi_Grain_Flour_(Pack_of_2)
Natural_Multi_Grain_Flour_(Pack_of_2)
Natural_Multi_Grain_Flour_(Pack_of_2)
Natural_Multi_Grain_Flour_(Pack_of_2)__undefined__undefined
Natural Multi Grain Flour (Pack of 2)

₹399

₹1,198

66% Off

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size

1000 GM

Product Information

Brand

Mulyavan Farm Fresh Products Private Limited


Country Of Origin

India


Ideal For

Everyone


Pack Of

2


Type

Flours


Material

Multi Grain Flour


Composition

100 % Natural

Product Description

  • Brand: Mulyavan Farm Fresh Products Private Limited
  • Country Of Origin: India
  • Target Audience: Everyone – Ideal For Those Looking To Include A Variety Of Whole Grains In Their Diet, Health-Conscious Individuals, And Families Who Prefer Natural, Wholesome Food Options.
  • Product: Multi Grain Flour
  • Ingredients: Made From A Blend Of 100% Natural Grains Such As Wheat, Barley, Jowar, Oats, And Other Traditional Grains. This Multi-Grain Flour Is Ground To Perfection, Ensuring The Preservation Of The Nutrients, Fiber, And Flavor Of The Grains.
  • 100% Natural: This Multi-Grain Flour Is Completely Natural, With No Added Preservatives, Chemicals, Or Artificial Flavors. It Is A Healthy And Nutritious Alternative To Refined Flours, Offering A Wholesome Option For Baking And Cooking.
  • Health Benefits: Multi Grain Flour Is Rich In Fiber, Protein, Vitamins, And Essential Minerals Like Iron, Magnesium, And Calcium. The Combination Of Multiple Grains Makes It A Great Source Of Complex Carbohydrates, Which Provide Sustained Energy Throughout The Day. The High Fiber Content Aids In Digestion And Helps In Maintaining A Healthy Weight.
  • Flavor Profile: The Multi-Grain Flour Has A Mild, Nutty Flavor And Is Slightly Coarser Than Refined Flours, Which Enhances The Taste Of The Dishes. It Gives A Rich, Hearty Texture To Breads, Rotis, Pancakes, And Other Baked Goods.
  • Versatility: This Multi-Grain Flour Can Be Used In A Variety Of Dishes, Including Chapatis, Parathas, Pancakes, Cakes, Muffins, And Other Baked Goods. It’S Perfect For Making Traditional Indian Flatbreads As Well As Gluten-Free Options For People With Sensitivities. It’S Also An Excellent Base For Making Porridge, Batters For Fritters, And Thickening Gravies.
  • Usage Instructions: Use Multi Grain Flour As A Direct Substitute For Regular Wheat Flour In Recipes For Chapatis, Rotis, And Parathas. It Can Also Be Used In Baking Recipes Or Mixed With Other Flours To Make A Variety Of Healthy Baked Goods.
  • Packaging: The Multi Grain Flour Is Carefully Packaged In Eco-Friendly, Airtight Containers To Preserve Its Freshness, Flavor, And Nutrients. The Packaging Ensures That The Product Remains Safe From Contaminants And Retains Its Natural Quality.
  • Storage Instructions: Store In A Cool, Dry Place, Away From Moisture And Sunlight, In An Airtight Container. This Helps Preserve The Freshness And Nutritional Value Of The Flour For A Longer Period. It’S Best Used Within A Few Months Of Opening For Optimal Taste And Texture.