Natural Multi Grain Flour (Pack of 2)
₹299
₹599
50% OffView Available Offers
Final Price inclusive of all taxes
size
1000 GM
Product Information
Brand
Mulyavan Farm Fresh Products Private Limited
Country Of Origin
India
Ideal For
Everyone
Pack Of
2
Type
Flours
Material
Multi Grain Flour
Composition
100 % Natural
Product Description
- Brand: Mulyavan Farm Fresh Products Private Limited
- Country Of Origin: India
- Target Audience: Everyone – Ideal For Those Looking To Include A Variety Of Whole Grains In Their Diet, Health-Conscious Individuals, And Families Who Prefer Natural, Wholesome Food Options.
- Product: Multi Grain Flour
- Ingredients: Made From A Blend Of 100% Natural Grains Such As Wheat, Barley, Jowar, Oats, And Other Traditional Grains. This Multi-Grain Flour Is Ground To Perfection, Ensuring The Preservation Of The Nutrients, Fiber, And Flavor Of The Grains.
- 100% Natural: This Multi-Grain Flour Is Completely Natural, With No Added Preservatives, Chemicals, Or Artificial Flavors. It Is A Healthy And Nutritious Alternative To Refined Flours, Offering A Wholesome Option For Baking And Cooking.
- Health Benefits: Multi Grain Flour Is Rich In Fiber, Protein, Vitamins, And Essential Minerals Like Iron, Magnesium, And Calcium. The Combination Of Multiple Grains Makes It A Great Source Of Complex Carbohydrates, Which Provide Sustained Energy Throughout The Day. The High Fiber Content Aids In Digestion And Helps In Maintaining A Healthy Weight.
- Flavor Profile: The Multi-Grain Flour Has A Mild, Nutty Flavor And Is Slightly Coarser Than Refined Flours, Which Enhances The Taste Of The Dishes. It Gives A Rich, Hearty Texture To Breads, Rotis, Pancakes, And Other Baked Goods.
- Versatility: This Multi-Grain Flour Can Be Used In A Variety Of Dishes, Including Chapatis, Parathas, Pancakes, Cakes, Muffins, And Other Baked Goods. It’S Perfect For Making Traditional Indian Flatbreads As Well As Gluten-Free Options For People With Sensitivities. It’S Also An Excellent Base For Making Porridge, Batters For Fritters, And Thickening Gravies.
- Usage Instructions: Use Multi Grain Flour As A Direct Substitute For Regular Wheat Flour In Recipes For Chapatis, Rotis, And Parathas. It Can Also Be Used In Baking Recipes Or Mixed With Other Flours To Make A Variety Of Healthy Baked Goods.
- Packaging: The Multi Grain Flour Is Carefully Packaged In Eco-Friendly, Airtight Containers To Preserve Its Freshness, Flavor, And Nutrients. The Packaging Ensures That The Product Remains Safe From Contaminants And Retains Its Natural Quality.
- Storage Instructions: Store In A Cool, Dry Place, Away From Moisture And Sunlight, In An Airtight Container. This Helps Preserve The Freshness And Nutritional Value Of The Flour For A Longer Period. It’S Best Used Within A Few Months Of Opening For Optimal Taste And Texture.